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玉米淀粉餐具容易講解在哪?

玉米淀粉餐具容易講解在哪?

網(wǎng)址:http://m.qylxschool.cn 手機(jī)頁(yè)面二維碼 2021-01-21 14:17:37    

其實(shí)淀粉餐具沒(méi)有塑料的成分在里面,只是有真正的淀粉餐具,淀粉含量有高低之分,淀粉含量越高,質(zhì)量越好,質(zhì)量好壞,我們可以這樣辨別:在選購(gòu)過(guò)程中我們可以聞下淀粉餐具有沒(méi)有刺鼻難聞的味道,如果有,說(shuō)明用了其他的淀粉香精來(lái)代替淀粉基素。愛(ài)潤(rùn)淀粉餐具食用淀粉含量為80%以上,無(wú)害,過(guò)中秋節(jié)時(shí)正好買(mǎi)了十套,挺好用的。

In fact, the starch tableware has no plastic ingredients in it, but there are real starch tableware, the starch content is high and low, the higher the starch content, the better the quality, the quality is good or bad. We can distinguish this: in the process of buying, we can smell whether the starch tableware has a pungent and unpleasant smell. If so, if we have, we use other starch essence instead of starch. Airun starch tableware contains more than 80% edible starch, which is non-toxic and harmless. I just bought ten sets during the Mid Autumn Festival, which is very useful.
玉米淀粉餐具目前市場(chǎng)上主要分兩種,分別為可降解和全降解??山到獠途咧饕煞轂楦男缘矸?聚丙烯為主要材質(zhì),全降解主要成分是改性淀粉+PLA。
At present, there are two kinds of corn starch tableware in the market: degradable and fully degradable. The main component of degradable tableware is modified starch + polypropylene, and the main component of fully degradable tableware is modified starch + PLA.
一、淀粉可降解餐具主要的作用:
1、 The main functions of starch degradable tableware are as follows
1.消費(fèi)者使用丟棄后,在焚燒時(shí)減少碳排放
1. After using and discarding, consumers reduce carbon emissions when burning
一次性玉米淀粉餐具
2.消費(fèi)者使用后在自然條件下(陽(yáng)光、雨水、微生物,動(dòng)物等)加速分解塑料成片狀、顆粒,減少塑料對(duì)自然環(huán)境的影響。
2. Consumers can accelerate the decomposition of plastics into flakes and particles under natural conditions (sunlight, rain, microorganisms, animals, etc.) to reduce the impact of plastics on the natural environment.
二、全降解餐具 1.完全降解餐具就是在自然環(huán)境中全部轉(zhuǎn)化成二氧化碳和水,在自然環(huán)境中降解周期一般為4個(gè)月左右。全降解餐具對(duì)自然環(huán)境理論上是零傷害,源于自然回歸于自然
2、 Complete degradation tableware 1. Complete degradation tableware is completely converted into carbon dioxide and water in the natural environment, and the degradation cycle in the natural environment is generally about 4 months. In theory, fully degradable tableware has no harm to the natural environment, which comes from nature and returns to nature
所謂淀粉塑料是一種生物降解塑料,配方中含有大量淀粉(包括玉米淀粉),它的載體仍然是塑料(如聚乙烯、聚丙烯等),只不過(guò)不同生產(chǎn)廠家淀粉含量比例不同而已,淀粉含量高更容易被微生物分解。
The so-called starch plastic is a kind of biodegradable plastic. The formula contains a lot of starch (including corn starch), and its carrier is still plastic (such as polyethylene, polypropylene, etc.), but the proportion of starch content is different among different manufacturers. High starch content is easier to be decomposed by micro organisms.